Iasamani Tbilisi Menu !!install!! -

Including "The Iasamani," which complements their curated wine list. 🏛️ Atmosphere & Experience

For the quality of ingredients, presentation, and atmosphere, it offers excellent value. A full meal for two with wine will likely run 120–180 GEL ($45–$65 USD), which is a steal compared to Western European cities. Iasamani Tbilisi Menu

The mains at Iasamani are where Georgian culinary traditions shine brightest. Portions are generous, designed for sharing. The mains at Iasamani are where Georgian culinary

The menu is divided into logical sections: featuring natural qvevri wines. The drinks menu is as detailed as the food

The drinks menu is as detailed as the food. Iasamani features a wine list with over 50 labels, all natural, fermented in qvevri (clay vessels buried underground).

Highly recommended, especially for dinner, as the space is popular and intimate. Phone: +995 551 63 42 42. If you'd like, I can help you: Draft a reservation request (in English or Georgian).

A spring stew of lamb or veal cooked with tarragon, tkemali (green plum sauce), cilantro, and white wine. It’s bright, herbaceous, and unlike any stew you’ve had before.