Salty Snacks- Make Your Own Chips- Crisps- Crackers- Pretzels- Dips- And Other Savory Bites [hot] File

Popcorn is a blank canvas. Ditch the microwave bag. Use a Whirley-Pop or heavy pot with coconut oil.

Pretzels are the alchemist’s snack. The secret to that mahogany skin and distinct "pretzel" taste is a brief bath in an alkaline solution. Do not skip this. Popcorn is a blank canvas

Drain, dry thoroughly (roll in a towel). Toss with olive oil and spices (cumin, smoked paprika, salt). Roast at 400°F for 30–40 minutes, shaking the pan every 10 minutes. They go from soft to crunchy. Let cool completely in the oven (door ajar) to achieve maximum crispness. but you can extend their life.

Your homemade salty snacks will taste best within 24 hours, but you can extend their life. Popcorn is a blank canvas